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Friday, October 07, 2005

Beautiful Recipes with Nurlea Laurielle - Mee Rebus dan Mee Bandung



Today's recipe: Mee Bandung Muar dan Mee Rebus Johor


Yes u ols! Kali nih resipi yang akan dipublishkan dalam blog mek, segment masak memasak nih, adalah hasil sumbangan Tepak Sirih. Dia ado email kat mek resipi nih a week or two lepas kot. Hehehe - mrasalah kita cuba, ek? LETS! (PS- sesiape yang lenglain ado resipi² yang nak disharekan dengan mek di blog mek nih buat tatapan serta cobaan umum, mrasalah email kan kat mek. Sila emailkan resipi² anda itiew dan kalau boleh beserta dengan gambaq sekali, ke alamat beautifulrecipes_lea@yahoo.com, nah? Thankzzzaa, jgn cik kut!!! Cik kut tu KEDEKUT lah! Hiks!)


MEE REBUS JOHOR

Bahan ( A ) - untuk dikisar :
3 ulas bawang Besar
4 ulas bawang Putih
½ biji buah Keras
1 inci halia
¼ inci lengkuas
2 batang serai
15 gm udang kering
25 tangkai lada kering (Kalau tak tahan pedas kurangkan sedikit)

Bahan ( B ) - Direbus dan dikisar :
3 biji ubi keledek (Sederhana Besar)
200 gm daging atau tetel daging Lembu (Dikisar sederhana bersama air rebusan)
200 gm udang (Dikisar bersama air rebusan)
3 sudu besar rempah Kari Daging BABAS atau jenama lain
4 sudu besar asam jawa
Garam
Gula
Serbuk Perisa
Mee Kuning Direbus
Taugeh Di rebus

Untuk Penyedapya :
Daun Soup
Limau Kasturi
Bawang Goreng
Lada Hijau Dihiris-hiris
Tauhu Goreng dipotong -potong kecil
Telur Rebus
Kicap untuk sesiapa yang suka....

Cara-cara membuatnya :
1. Tumiskan semua bahan -bahan (A) dan rempah kari.
2. Setelah bahan-bahan (A) sudah garing masukan pula bahan (B) yang dikisar.
3. Masukan air asam jawa , garam ,gula dan bahan perisa.

TIPS
1. Kalau kuah kurang pekat campurkan tepung gandum yang dibancuh dengan air sedikit dan dikisar supaya halus.
2. Kuah mee rebus sedap jika manis sedikit.
Kepekatan kuah mengikut selera masing-masing ada suka pekat dan tidak pekat

MEE BANDUNG MUAR

Bahannya :
1/2 kati kerang (direbus & dikopek kulitnya)
3 sudu besar cili kering yg tlh dimesin
1/2 kati sawi
1 kati Mee kuning
1/2 kati daging (direbus)
Telur ayam - ikut berapa org yg makan
1 cawan udang kering (mesin halus)
2 cawan kacang tanah (mesin 1/3 halus)
4 ulas bawang merah }mesin
2 ulas bawang putih }bersama
Daun sup & daun bawang
Bawang goreng
Garam
Gula

Bhn utk supnya :
1/2 kati tulang lembu (direbus-simpan airnya)

1 sudu jintan manis }
1 1/2 sudu jintan putih }
4 ulas bawang merah }dimesin
1 ulas bawang putih }
1 inci halia }

Daun sup & daun bawang

1 kuntum bunga lawang }
1 kuntum cengkih }
1 batang kulit kayu manis }penumis
1 biji buah pelaga }

Cara buat sup tulang (A) :
1. Tumis bhn penumis hingga wangi kemudian masukkan bhn-bhn mesin goreng hingga kekuningan.
2. Lepas tu bubuhkan tulang yg telah direbus & air rebusnya. Biar mendidih tambahkan garam daun sup & daun bawang.

Cara buat rempah mee (B) :
1. Panaskan kuali. Tumiskan bawang yg dimesin bersama cili mesin.
2. Kacau seketika tambahkan udang kering & kacang yg telah dimesin. Bubuhkan ½ cawan air rebusan daging. biar seketika, tambahkan garam & sedikit gula
3. Kemudian masukkan isi kerang & daging. tambahkan sedikit air rebusan daging. Biar hingga masak. Ketepikan.

Cara nak makan mee bandung ni (C) :
1. Panaskan kuali kosong bubuh beberapa sudu bahan rempah mee yg telah dimasak (ikut berapa org yg makan)
2. Tuangkan sup sebanyak mana yg anda suka biar mendidih seketika.
3. Kemudian masukkan mee kuning, sawi, daun sup & daun bawang & pecahkan beberapa biji telur ayam (ikut berapa org makanlah).
4. Bila nak makan boleh ditabur sedikit bawang goreng.

TIPS
Seeloknya bila nak makan baru kita buat step (C) ni sebab kalau kita buat awal-awal nanti meenya kembang & tak sedap dimakan.

Sorry nahhh - pic Mee Rebus si Tepak yang dia includekan sekali ngan pic mee bandung nih, ntah ke mana tah - MIA piuler tetiber (missing in action) ok! LOL!






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Posted at 10:02:06 pm by Nurlea Laurielle Lai Lee Abdullah




Bersahur, Berpuasa dan Berbuka puasa as a flight crew


*Mrasalah ini another entry without pics


Fasting/ berpuasa nih kan, memana pun boleh, kan? I mean, even kalau bukan bulan Ramadhan pun kalau nak puasa, boleh kan? Ini kan lagik tempat dan waktu, tul tak? Memana pung boleh, cuma nak dengan tannak, boleh tahan dan tak leh tahan jer kaedahnye... dan maybe, perbezaan feeling berpuasa dinegara/ negeri/ umah sendiri, dengan berpuasa dinegara asing... tu jer la kot.

Well, since today is the... let me see *sambil kire ngan jari* owh yes, 3rd day of fasting, mek rase dah tiba masanya mek ceritskan to everyone my experiences bersahur, puasa dan berbuka (apa² jer yang bersangkut paut dengan the month of Ramadhan) as a flight crew for 5 years dulu... (yerrr... past tense lagik! Mati la mek digelar Biduanita - mek belum nak jadik icon yang fofuler dengan menghantar email layang serta meminta mat² rempit memana tah pukul mek depan TV3 ok... mek belum sampai status itiew lagik lah. Mek yang Diva Past Tense digelar Biduanita? Lawok lah! Jgn samakan mek ngan Kak Pah ok - although badan mek besau, tapi tak der lah sebesau dia ok... Hehehee!)

Ok so, Mek akan berceritakan tentang 3 perkara. Bersahur as a crew, Berpuasa as a crew, dan Berbuka Puasa as a crew - yes, lets do the 3Bs! Hehehehe... bukan BabyBeeBusuk or BeBeBusk ok! (mati la mek kalau Kak Nam BeBe dan Beepuks membaca entry nih - lariiiiiiiiii!!!) Anyways, the 3B's tu, yang tadik tu la - Bersahur Berpuasa dan Berbuka. Hiks! So mek akan citerkan tentang 3 cabang itiew, dan mungkin mek akan selitkan the pros and cons of each cabang - errr... betul ke ape mek cakap nih? Betul la kan? Hahaha - mati la taik lalat Biduanita... LOL!

Jadik crew nih itself, dah memang seronok (walaupun temanya at times, SEDEY tapi ok la jugak some other times when you really have fun dalam flight tu)... and for me, personally, having the chance utk bersahur, berpuasa, dan berbuka as a crew, dalam flight or during nightstops kat out of base stations (lets just skip the bersahur, berpuasa dan berbuka as a crew DI RUMAH la ek - tu dah macam goin' about in daily lives, kan? Hiks!) - so anyways, bersahur, berpuasa dan berbuka as a crew, dalam flight or during nightstops, it gave me a whole new meaning of experience yang I never knew I would goin' through. Memang best ok. Feelingnya lain sikit.

Lets start with bersahur dalam flight or during nightstops.

Ok, kalau bersahur dalam flight (usually for flights yang arrival early morning, say 6.50am, 6.30am ke...) selalunya, we ols crew Muslim akan start mengketedaghah dalam flight tu lepas service before landing. And yes, the term, MENGUNYAH jarang ade dalam crew punye brain-vocab. Sedeh kan? Yer lah - kalau feelig wanna take you own sweet time, mengunyah, memamah ala² feeling², confirm you land with the meals/ tray on your lap (kalau maintained on your lap tak pe la. Buatnye tray tu melambung ke muka hang? SESUAII!!!) Tapi yer lah, selalunya semua crew sempat bersahur dalam flight. How do we know what time sahur ended? Senang jer - tanye jer lah flight deck crew i.e technical crew; diaorang akan tahu the exact location the aircraft tgh flying at tu, and thus depa boleh la estimate what time der what time sahur habis, kan? Haiiii - life was so easy. Tapi mek SELALUNYA will eat my sahur 2 3 jam sebelum sahur habis, dan just before sahur habis tu mek minum air orange juice bebanyak (ntah kenapa, juice oren dalam flight tu, kalau dalam bulan² biasa, nampak, dull, boring jer. Mai masuk bulan posa, HAIYOH!!!! Merembesssssssnye tgk orange juice tu! LOL! Mati la kotak orange JOY for EY zone! LOL!) Tapi ade jugak penah mek buat KUL/ MAA/ KUL flight (yes, Kuala Lumpur to Madras and return back - departure ex Kul somewhere around 10pm dan arrival balik dari Madras 6.30am the very nexy day - a VERY tiring daily/ turnaround flight - bohsan!) dan dalam flight tu, FULL LOAD, even sampai ke 1st class! NANGIS waktu tu I remembered I was in Business Class tapi mek TETAP kena tolong EY Zone yang maha packed. And disebabkan dedikasinya mek, mek TERLUPA SAHUR! Haiyoh! Nangis tapi what to do - mek pasrah. Hiks!

Kalau bersahur during nightstops - ini senang sangat. Usually kalau bagi me la, mek prefer bersahur sebelum tidur. Dan 4am tu bangun sat, MINUM jer, then booom tidoq balik. Hiks! Terlepas sahur during nightstops? NEVA! Heheheh either terlebih awal mek sahur, or mek sahur sebelum habis waktu. Tapi talking about bersahur waktu nightstops nih, mek suka kalau station nightstop tu sahurnya LEWAT dan berbuka puasanya AWAL - jadik temanya u ols akan berpuasa SEKEJAP jer lah. That happens selalu kalau bersahur di KL dan berbuka di SABAH ke? Labuan ke? Suka sangat. Tapi kalau bersahur di Sabah dan berbuka dia KL, matikudasai la korang! LOL! Tapi tak seteruk kalau bersahur di KL (yang dah sememangnya awal) dan arrivalnya dia summer countries ie. Australia ke (during end of the year tu kan) mrasalah nak berbuka lambat nak mampos, sempat mek monopos! LOL!

Now moving on to BERPUASA as a crew dalam flight or during stopovers...

Sepanjang mek bekerja dengan the airline, mek ingat SEKALI jer sepanjang my services, yang mek dinch puasa. Tu pun sebab mek sakit dalam flight. Hiks. Other than that, mek akan puasa, biarpun puasanya agak lama. Contoh. Bersahur di KL habis by 6am (katakanla... ek?) - my departure to LONDON is at 10nish am. My arrival in London say 3.30pm plus². Berbuka di LONDON (kena ikut waktu London la kan since u are in London, duh?) say around 4.30pm (nih mek ingat² lupa dah la u ols. Ala² mek tau nih somewhere in 2003 kot... December ke November tah). So ok, lets u ols, calculate (sambil calculate kat kertas dan calculater bagai nih! LOL!!!!) MRASALAH KAU BERPUASA for more than 12 hours ok!!! Imagine start berpuasa at 6am. Depart 10am ex KUL (10am Malaysian time = 3am London time? Rasenye la kot, 7 hours different kan, Lee?) Arrived in London at 3pm (London time 3pm, Malaysian time say 10pm) - berbuka busuk² katalah at 4pm London time - NAH! Kire lah sendirik berapa jam hang berpuasa! NANGIS ok! Penah mek dapat 3 kali London flight, departure ex Kul yang pagi tu, arrival London petang. Memang seksa dalam flight ok. Bukan LAPAR sangat tau, DAHAGA yang teramats ok sebab ala ala dehydrated ok! Tak makan tak pa, tapi itiew ORANGE JUICE!?!?! NANGIS ok! Sabar sangat². Sampai kalau ke London time nak berbuka, I would rather minum orange juice JOY tu sekotak dulu baru mek makan nasi. HAHAHA.

Kalau berpuasa di negara orang, tengok la timing tu. Kalau di Europe waktu winter tu kita posa, then selamat la sebab posa sat jer. Yer lah, daytime depa kan cepat, kan? Hiks! Tapi kalau pi posa kat Australia waktu depa tgh SUMMER pada hujung tahun itiew, memang menangis! Tapi kalau your days kat nightstop tu dipenuhi dengan activities ie shopping dan sightseeing, tak terasa sangat kot puasa lama tu. Hiks. Macam kalau kat Australia, mek prefer pi jengjalang pusing², nanti balik² jer boleh berbukak posa dah. And usually kan, citer pasal puasa di negara orang nih, you ols akan rase LAIN sikit. Tah lah, for me personally me felt different sebab you're fasting di negara orang, lain la feelingnya. Susah nak explain, sebab for some, ade yang cakap "Ala, apa bezanya u ols berpuasa memana pong? Sama jer, kan?" Dinch u ols. Macam kalau berpuasa di Jepun, tah la - mek rase so ala² asing sangat; sama macam berpuasa di Europe and stuff. Tapi kalau berpuasa di Delhi, Bombay, Istanbul, lebih² lagi Jeddah, I just feel like, am in Malaysia/ at home. Yer lah, probably sebab those countries tu negara muslim/ or banyak muslim, tapi like India tu, mek tetap rasa am in India but somehow you ols tetap rase macam at home. Tah la, mek yang laluinya, maybe mek paham kot. Nak explain in words, susah la pulak...

Dan the last part would be - berbuka puasa dalam flight/ dinightstops...

Kalau berbukak puasa during nighstops, at some stations, MERIAH sundel! Like in LONDON FOREVER meriah sebab crew MAJORITY akan buat gathering dalam bilik sesiape, even you not in the same set tapi kalau dah kenal, ajak mengajak la sesama semua, kan? Very terasa persis Malaysian Hall versi Cabin Crew - boleh? LOL! What will do, kitaorang masak nasik (yes, kami bawak beras ok!) dan kami masak lah pa per yang patut. Normally kami bawak lauk pauk dari KL yang dah kami bekukan dalam flight - and then just masak/ perhangatkan jer lah lauk pauk tu semua dalam bilik hotel using our cooker (majority of us crew belik cooker tu di Singapore hiks!) Ade kalanya kalau rajin terlebih, we would shop bebende kat China Town ke ape ke, then kami masak la 2 3 jam sebelum berbuka. (nahh! Tuala nih penuh depan pintu bilik, cover tannak kasik smell/ asap keluar - kang naya jer - No Cooking inside the rooms ma... hehehe!)

Yang bestnya bukan ape - the get together tu yang best. Mrasalah kalau 4 days off kat London, 2 hari kami makan dalam bilik, maybe 2 hari kami berbukak kat luar. Usually that happens kalau kami kuar jengjalan or shopping ke ape ke, dan malas nak balik hotel ptg tu, mrasalah terus berbukak kat luar - carik memana Chinese Restaurant dan order plain Chinese Fried Rice ke ape ke - eheheh. For me, tawakkal is the word. Mek tak picky² sngt bab makan nih like some crew. I mean, maybe family background mek banyak ajar mek to tawakal when it comes to food and when it comes to berbukak di oversea. Hehehe. Ade kalanya also mek akan berbukak puasa kat umah abang mek si N tu. Kadang² jer la. Mek pong malas nak pi sangat. Ada sekali tu, mek bawak kawan² mek pi berbukak kat umah abang mek itiew. Hiks! Katanya abang kiew tasty kat sorang crew itiew - mati la mek! LOL!

The part where berbukak dalam flight - for some crew, they all rase SEDEH sangat. But NOT FOR ME! For me, heavennye berbukak dalam flight! Save duit - makan freeflow! LOL!!!!! Air orange juice JOY EVERYWHERE! LOL!! Me and my orange juice! Tah lah, for those yang dah kerej 30 tahun dalam airlines, berbukak dalam flight tu dah macam boring sebab tah la - mek pun tak leh nak explain on behalf of them. Tapi for me, berbukak puasa dalam flight la paling best.

Ada kalanya sebelum berbukak posa, kami (crew) akan distributekan kek buah dan kurma pada Muslim pax. Kalau ade lebih, non-Muslim pon kami hentam bagi jer. LOL! Tapi kalau during flight, memang lah penat sikit. Sebab imagine kalau buat flight B747 with more than 300 pax. Kata lah ade 120 Muslim pax dalam tu, dan crew, 18 crew semuanya MUSLIM, haaaa... mana kami nak berbukak, mana nak serve pax, mana nak LANDING nya? Tapi as time goes by, bende² cam tu, mek kire lite² dah boleh handle dah. Hiks! Mrasalah sumbat dalam molot makanan mek tu, dan TELAN terus! Tak pun, curik bawak masuk Orange Juice Joy tu sekotak dalam dalam jacket mek, bawak masuk ke toilet, NAH! Tonggak jer minum! HAHAHAHA!

Sebelum mek end this pic-less entry, mek nak do this list of the things yang mek buat dalam flight during puasa month yang mek takkan lupa seumur hidup mek...

  • Curik² minum orange juice dalam toilet sebab ala² tak sempat (busy) during berbukak time - ala² terlalu dahaga la katanya - SANGGUP ok!
  • Nih happened waktu mek buat local flight. Mek nak serve meal service during flight waktu bulan posa. Mek pi tanya a muslim pax sorang nih nak makan ke idak - why mek tanye? Sebab muka dia ala² chinese, mana la mek tau dia muslim sebab he was in EY and usually domestic EY pax, crew tak der masa nak check pax. info. sheet (PIS). So mek tak check lah nama penumpang tu - NAH! KENA MAKI sundel! Harus terus mek malu, lalu lari masuk toilet nangis! LOL!
  • Mek pi habaq kat sorang pax business class dah masuk waktu berbukak sedangkan jam mek sebenarnye 5 minit cepat. Lepas kawan tu dah minum, makan buah, CAPTAIN baru buat announcement berbuka puasa! MATI LA MEK tak keluar dari galley! LOL!
  • Mek waktu tu punya lah tasty kat Thai Glass Noodle salad yang diservekan di EY waktu tu, (mek keje Business class) - mek sanggup pi EY lepas depa habis service, mek amik the salads tu semua dari unused trays, mek packed kan dalam Air Sickness Bag, dan mek bokmasuk dalam my bag. Sampai² jer nightstop (was in Kuching or KK, hmmm) mek makan lah - Motif, TGH BULAN - dinch ade duit katanya! So mrasalah Orange Juice JOY tu mek offloadkan dari aircraft sebanyak 4 kotak beserta salad thai dalam bekas salad tu mek bawak turun 8 bekas!
  • Mek pernah berbukak posa dalam cockpit dengan ROKOK dan segelas orange juice jer - waktu tu technical crew punya lah ngam ngan mek. Lima minit sebelum berbukak, dia called mek masuk cockpit. Mek dah separuh carut dia sebab mek dah prepared my meals nak berbukak. Alih² masuk cockpit, a glass of JOY Orange Juice dah ade, dan dia suruh mek berbukak ngan rokok! BESTNYE!!!! Hiks!

Overall mek nak katanya - berpuasa/ sahur dan berbukak puasa as a cabin crew, suatu panglaman yang I will NEVER ever lupakan buat seumur hidupkiew - biar lah past tense, tapi tetap, janji mek dah laluinya... mek suka mek suka! *Mek nangis mek nangis mek nak fly lagik macam si oD itiew. Opps!!! Hiks...







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Posted at 3:18:43 pm by Nurlea Laurielle Lai Lee Abdullah



Thursday, October 06, 2005

Beautiful Recipes with Nurlea Laurielle - Spicy prawn and chilli soup



Today's recipe: Spicy prawn and chilli soup


Plump green prawns are freshly cooked in this aromatic stock, boosted by the flavoursome addition of lemon grass, ginger and chillies. Lime juice and lime leaves provide the final touch.

5 cups chicken stock
500g medium-sized green prawns
2 stalks lemon grass
40g fresh root ginger
4 small red chillies
4 limes
3 tablespoons fish sauce
6 kaffir lime leaves
A small bunch of coriander


1. Put the stock on to heat in a large saucepan. Shell and clevein the prawns and put aside.

2. Finely chop the lemon grass. Preel and cut the ginger into julienne strips. Seed and finely slice the chillies. Squeeze the limes and reserve the juice.

3. Add the lemon grass, ginger, chillies, lime juice and fish sauce to the simmering stock. Continue to simmer, over moderately low heat, for 1-2 minutes.

4. Meanwhile, finely shred 2 lime leaves and chop enough coriander to give 2 tablespoons.

5. Add the shredded lime leaves and prawns to the stock and simmer for a further 10 minutes.

6. Pour the soup into a warmed serving bowl, add the remaining lime leaves and serve immediately.

Nutrients per serving: kiljoules 536, protein 18g, carbohydrate 1g (sugar 0.5g), fat 1g (saturated fat 0.2g), good source of vitamin C and iodine.


Right... and this time, lets la u ols kita try soup piular. For variations, u ols boleh tukar from prawns jadik beef ke, skinless chicken breast ke - tapi memang lah suggested nih prawns sebab juice yang kuaq daripada prawns tu kan manis, campur pulak dengan ramuan pedas, HAIYOH! Merembes!!!! Lets la cuba! Selamat la ek... hiks!

Source: Reader's Digest 30 Minute Cookbook






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Posted at 4:12:16 pm by Nurlea Laurielle Lai Lee Abdullah




Beautiful Recipes with Nurlea Laurielle - Beef Salad



Today's recipe: Beef Salad


Rare lean beef and a variety of crunchy fresh vegetables are combined with the fragrant Asian flavouring of lemon grass, lime and pungent herbs in this main0course salad.

350g crisp lettice leave
185g cucumber
2 medium carrots
125g fresh bean sprouts
1 clove garlic
1 stalk lemon grass
500g lean beef steak
A small bunch of coriander
A small bunch of basil
2 tanspoons vegetable oil
2 limes
2 tablespoons olive oil
1 tablespoon sweet chilli sauce

1. Rinse, dry and shred the lettuce. Dice the cucumber. Peel and coarsely grate the carrots. Rinse and drain the bean sprouts. Arrange all on a large serving dish or on individual entree plates.

2. Peel and crush the garlic. Remove and discard the outer leaves from the lemon grass and chop enough of the inner stalk to give 1 teaspoon. Thinkly slice the beef and put aside.

3. Heat the vegetable oil in a large frying pan and gently cook the garlic and lemon grass for about 30 seconds, until just goldn brown.

4. Add the beef to the pan and fry over high heat for 1-2 minutes, stirring continuously to keep the slices seperate. Then remove the meat from the pan and place on top of the salad vegetables.

5. Squeeze 2 tablespoons juice from the limes and add to the pan sauce. Cook, stirring, for 1 minute, then pourthe dressing over the beef and salad and serve (approx. 4 pax serving)

Nutrients per serving: kiljoules 1152, protein 29g, carbohydrate 7g (sugar 6g), fat 16g (saturated fat 4g), good source of vitamins A, B group, C, E and folate.



Anything with beef, is definitely good enuff for moi! HIK! Mek suka lah resipi nih. Mek dah buat! Cuma mek ade lah ubah sana sikit sini sikit; u ols also bole tukar² sana siniks, mengikut citarasa serta selera masing² la kan? Macam mek, mek suka the salad to be somewhat, pedas sikit. So pepandai jer la kan. Hiks! Selamat mencuba!

Source: Reader's Digest 30 Minute Cookbook






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Posted at 3:36:37 pm by Nurlea Laurielle Lai Lee Abdullah




Bloggers Idol 2005 - 8th Weeks' Poll/ Votings


PLEASE TAKE NOTE:

Dalam this poll, users are allowed to vote MULTIPLE bloggers - meaning, a user gets to vote more than 1 favorite blog/ blogger. TAPI, the poll ONLY allows you to do a vote, ONCE a day. Nak vote again, can - mai balik page mek esok, nah? (make sure u ols dos clear cache and cookies, ok? Hehehe)

And PLEASE note that the poll WILL closed for voting on SUNDAY, October 9th 2005 at exactly 12 noon MALAYSIAN TIME - RESULTS will be out on MONDAY, October 10th 2005 by 9am MALAYSIAN TIME. Thanks!


Vote for your favorite blog/ blogger(s) ; NOTE: Blogger with the lowest total points (votes + juries evaluations) will be eliminated. Good luck!!!
5thE @ Fifi
Imah Lenggok
LeeZ
LeeUK
Nasik
Taufix
  
Free polls from Pollhost.com

BLOGGERS IDOL 2005 - DISCLAIMER


So - happy voting semue!!! Ingat - pilihlah/ votelah blog/ bloggers yang mana anda rasa layak utk kekal dalam BLOGGERS IDOL 2005! GOOD LUCK SEMUA, bloggers and users!!! :)




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Posted at 12:00:00 pm by Nurlea Laurielle Lai Lee Abdullah




Yes, ANOTHER movie review - Flight Plan


Owh yes, what did I tell ya? Back to back movie review kan? Hiks! Mrasalah kali nih review utk movie FLIGHT PLAN pulak. Hehehehe...


Flying at 40,000 feet in a cavernous, state-of-the-art E-474 aircraft, Kyle Pratt (Foster) faces every mother's worst nightmare when her six-year-old daughter Julia vanishes without a trace mid-flight from Berlin to New York. Already emotionally devastated by the unexpected death of her husband, Kyle desperately struggles to prove her sanity to the disbelieving flight crew and passengers while facing the very real possibility that she may be losing her mind. While neither the plane's Captain Rich (Sean Bean), nor Air Marshal Gene Carson (Peter Sarsgaard) want to doubt the bereaved widow, all evidence indicates that her daughter was never on board resulting in paranoia and doubt among the passengers and crew of the plane. Finding herself desperately alone, Kyle can only rely on her own wits to solve the mystery and save her daughter.
Genres: Thriller
Running Time: 1 hr. 33 min.
Release Date: September 23rd, 2005 (wide).
MPAA Rating: PG-13 for violence, intensity.
Distributor: Buena Vista Pictures Distribution

Starring : Jodie Foster, Peter Sarsgaard, Erika Christensen, Sean Bean, Haley Ramm
Directed by : Robert Schwentke

Ok now, nih mek punye review piula... hiks!

Siapa sangka siapa menduga org kacak boleh jadik jahat!?! Nangis!

Movie started off a bit slow, dan banyak campuran aduk present tense and also past tense (everything seemed a lil'bit blurrish sket sebab ala ala semuanya gelap, slow and so... tah? Macam, nak kena nengokkkk bebetul baru la nak paham - tu pun ado jugak yang mek dinch pahamrinas) So ok, story started off pasal Kyle Pratt (Jodie), mother to 6yo Julia, yang baru jer lost her husband yang terjatuh dari building katanya? And lepas dah kes tu, Kyle decided nak bawak Julia balik ke New York (owh yes, they were in Berlin rasenya). Dan nak bawak balik Julia tu pulak, beserta dengan keranda hubbynya itiew, dalam flight E474, ala² a state of the art new plane (which looked somewhat like the new A380 itiew) dan kesahnye Kyle yang designed the engines.

Nih time before take off itiew...

They boarded the plane, seated, dan kalau betul² nengok gaya movie nih started, dah banyak nak menunjukkan bahawa Julia ala² dinch pernah wujud (kononnye nak kelirukan us penonton la kan). And so lepas departed, Kyle fell asleep, dan 3 hours later, woke up, noticed Julia was missing, again (yes, again refers to Julia dah missing dalam airport for like less than 5 minutes?) and thats when Kyle mula jadik gila. Well, mula² tu tak der lah gila sangat, tapi, ala² conviencing lah yang dia persis gil gil bab! Mula la aktiviti searching upside down segala ruang yang ado dalam flight tu, with the help of the Captain (Sean Bean) and also the air marshall si Peter Sarsgaard itiew. The movie nih mek nengok very macam Panic Room whereby Jodie memang gila²punye sayang and will do anything for her daughter. Yeap, dalam movie nih pun, cam tu la kesahnya. Cuma this time, the case berlaku dalam flight.

Kyle Pratt (Jodie) mula sebok naik turun naik turun from main deck ke first floor bagai nak mencari anaknye yang missing itiew...

Pandai lah movie nih dirancang atur, kasik penonton keliru. Banyak sangat adengan/ perkara yang will buatkan kite pikir² dua tiga kali - betul ke Kyle nih ado anaknya on board? Or memang betul as claimed by the captain yang anaknya was never onboard sebab anaknya mati also dengan the husband? Tapi Kyle ade kuarkan statement yang terus yakinkan mek bahawa Julia was onboard the flight "If my daughter is dead, why am I travelling only with my husband's coffin? Where's my daughters coffin?" Something like that la kot. Betul u ols. Very thriller lah jugak cuma bukannye killing² or horror² thriller, cuma macam thriller yang buatkan u ols wondering and asik lah tanye diri u ols mana satu betul mana satu salah.

Mula lah kes lari pi sana sini, carik anak katanya... hehehe...

Mula dari kes semua orang ingat dia nih gila, Kyle banyak buat bende² yang ala ala nak riuh rendahkan the whole flight - released the oxygen masks lah segala bagai. Ade part² yang bebetul tensi nengoknya (bab menjerit gaduh bertekak, jgn cakap lah - most of the time bile part org dah ingat dia nih gila, ha, banyak lah jadik scene² jerit mengamuk bagai nih) tapi itu lah, like I said, kisahnye tak der beza macam Panic Room. Tapi dalam pertengahan movie nih, Jodie ala ala macam tuduh Arab sorang dua dalam flight tu yang kidnapped anaknya. Conviencing again tapi dinch, bukan. Yang mek heran (maybe mek tak dgr clearly kot) macam mana at the end of the movie, orang yang mek tak budget sangat tu yang merupakan dalang paling jaaaahat nih dalam citernih? Hanjeng sangat! Sentap - dan lebih sentap bilemana mek dinch hui ape sebab orang jahat yang mek tak sangka²kan itiew would wanna amik anak Jodie itiew *yes you ols. Julia WAS onboard the flight. Heran sangat kenapa si DIA tu nak amik Julia, dan MACAM MANA boleh pi sembunyik kat avionic area tu... siap amik bag si Julia dan boarding pass segala semua - Yeap, part² nih yang tak terjawab bagi mek dan memaksa mek buat banyak spekulasi. Dan yang teramatlah penting, Julia TETAP tidur the whole time dalam movie nih! Bole?

Antarra babak menariks dalam cerita nih... noticed the galley seemed all white, all pure, all fresh? Hiks!

Overall mek would have to say, very, VERY interesting movie, tapi tetap ade element KELIRU also sampai ke sudah. But I loved the ending bila semuaorang yang tuduh dia nih gila, semua macam muka² bersalahdosa sangat! HAHAH Mek suke sangat! I would give this movie a B+ jer u ols... hiks!






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Posted at 1:23:04 am by Nurlea Laurielle Lai Lee Abdullah




Another movie review - Salaam Namaste


Ok so tak penah² mek nak buat movie review citer Hindustan katanya - but I guess, movie nih terlalu asyik for me to say no. So, nih la dia, review movie Hindustan pertama mek! Hiks! I mean, bukannye I don't fancy movie² Hindustan nih semua - mek suka, Devdas la, Aa Ab Laut Chalen (betul ke mek eja tu? Ala - yang Aishwarya Rai berlakon tu ler... ) dll. Tapi I have to admit, memang dah lama mek dinch nengok citer Hisdustan until semalam sebelum mek tidurans itiew...

Nih mek scanned cover vcd itiew. Mrasalah mek carik banner/ poster utk movie nih online, tapi dinch ad! Hiks!


Ok, so, movie kali nih ialah "Salaam Namaste" lakonan Saif Ali Khan (haiyoh! MEREMBES!!!!) dan also Preity Zinta (memang sehsuai nama dia Preity... memang pretty pon. Now that she dah lost weight, haiyoh! Makin cantik! Dagu dia also melerts u ols! Oppsss!). Citer nih 100% katanya made in Melbourne, Australia (must be one of those big budget movies kot?)

Directed by Siddharth Anand and under the production of Aditya Chopra (nih adik beradik Priyanka Chopra Miss World tu ke?), the movie started off in a very nice way, ala ala flash back past tense on each character/ actorsnye. Cool I'd say. Ok, kalau ikut GAYA mek nak buat review nih, mek mungkin akan buat in detail sampai habis 3 Vcds tu, kan? *tak leh jadik nih - sebab lepas entry nih mek rase nak buat entry movie review pasai Flight Plan piuler... ala ala back to back movie reviews lah kesahnye. Hhahaha. So anyways, mek will try and make this as simple and as short as possible.



Nikhil Arora (Saif Ali Khan yang jerzzz itiew) dinch suka that name. He likes to be called NICK, the cool Nick. Graduated with a degree in Architecture rasenye, tapi dinch suka sebab he loves cooking (ala² straight macho guys who loves cooking - bukan ke selalunye depa nih gibek? Hurmmmm..) - so from an achitect ala² turned into a successful chef la kisahnya nih...

Amber (Preity Zinta) yang asiklah dipanggei HAMBER (sedehhhh boss dinch bols sebut A tapi jadik H - maka jadik lah HAMBER! LOL!) pada mulanya dia dikenalkan sebagai a medical student in Melbourne who works part time as a DJ dekat a local radio station called SALAAM NAMASTE katanya. And she's very der famous lah kirenye sebab... tah (mek pon dinch hui sangat sebab English/ Malay subtitle dalam VCD itiew cam cipet jer; kadang² ado, kadang² nan ado!)

Funny, I didn't remember having seen this part of the movie? Owh - maybe mek skipped kot? Hmmm...


And the two was supposed to meet up kat studio when Amber was supposed to interview Nick tapi kaedahnya Nick woke up late and was late for the interview. Dari kes tu, Amber upset sebab dia dinch suka orang late comers katanya. So oklah - dari sitiew, asik lah depa gaduh over the phone. But they actually met kat a friend's wedding and apparently dua dua ala² lied to each other about their real identities. Owh you guys should watch this part - funny sangat bila part pecah lobang tu! LOL!

Actually nih caption dalam movie itiew, dalam last² part dah nih! Sedeyyy...


Tapi lepas tu, they sort of like, fell in love la kirenye (that figures) and so boom baam boom baam, they moved in together dengan alasan depa nak get to know each other better la kirenya. They rented out a beautiful house - tapi landlordnya, HAZAB! Tapi lawak... with the landlord's wife ala ala hanya tau cakap "SORRY????" and the landlord guy would say "EKJEKLY" (exactly la kirenye)- u ols! SERRIOUSSLY! He said like that tau. At firts it was kindda like irritating la jugak tapi lama², jadik cam.. bodoh sialll... lawak... hahah - cam tu la kaedahnya...

And so these two stayed together, pretending to be hubby and wify lah for some ppl, dan they lived as if like a normal couple would be doin'. Macam happily married gittiew. And yes, anda tidak akan ketinggalan bab bab nyanyi² segala bagai... mek terpaksa fwrdkan part tu... boring...

Owh yes, bermula lah babak bergaduh antara this two lovebirds... hiks!


It looked as if segala²nya so purfect sangat... until... hiks! Amber de Hamber PREGNANT katanya!!! NANGIS! Ape jadik lepas itiew? That Nick terus sentap, jadik separuh gila la bagai semua. Siap suruh buat abortion nih! Impact movie nih bagus la. Sebab from high high happy segala bagai, terus, BOOM! Sedey yaamatz! Dan lepas pada tu, everything went from right to wrong, from happy to sad, from all smiling to crying - haiyoh! MEK TENSI terus nengoknya tapi that feeling nak nengok ape jadik last² tu, tetap ade. Walaupun kita boleh agak apa kesudahan citernya, but still... nak jugak tgk, to reach to the end tu, cam mana kesahnye, kan? Hahah - kalau nak tau macam mana endingnya, mrasalah carik vcd citer Salaam Namaste nih! Best sangat! For me, it's not TOO Indian, and not tooo White sangat. A good combi... like, lifestyle omputih tapi nilai pertuturan in Indian totap ado. Mek suka mek suka! Hiks!






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Posted at 12:24:12 am by Nurlea Laurielle Lai Lee Abdullah



Wednesday, October 05, 2005

Bloggers Idol 2005 - 8th Weeks' Assignments; Submitted - published!



8th weeks' individual assignments; Theme - Entrepreneur, Finance and Economy


Berikut adalah tugasan2 individu setiap bloggers for week #8, dalam Bloggers Idol 2005 mengikut tema "Entrepreneur, Finance and Economy" - mrasalah!!! Hehehehe.... (Sorry nahhh mek terlewat publish entry 12noon nih - mek terlupa u ols! Apa apa pon, tahniah kepada all 6 bloggers sebab semua dah berjaya buat assignment masing2... and right on time, MEK SANGAT VANNGA!)
  • Tips menjadi business person yang cemerlang - assigned to blogger - 5thE @ Fifi

  • Tan Sri Dr Zeti Akhtar Aziz dipilih sebagai tokoh bank pusat terbaik dunia 2005 oleh majalah Euromoney; Apa pendapat anda? - assigned to blogger - Imah Lenggok

  • A successful Entrepreneur? Wajib kena ada Degree or cukup sekadar dengan Experience? - assigned to blogger - LeeZ

  • Pendapatan di Internet; perniagaan global yang mampu memberi pendapatan yang lumayan? Berikan pendapat anda - assigned to blogger - LeeUK

  • Kebebasan Kewangan; macam mana nak be free from financial problems? - assigned to blogger - Nasik

  • Business di bulan Ramadhan; sejauh manakah keuntungan yang mampu dipungut? - assigned to blogger - Taufix

**Links maybe direct ke entry assignment, and/or it might just go to the bloggers main page - please reload/ refresh the bloggers page kalau by 12 noon plus anda masih belum nampak entry assignments diaorang, ok? U guys know what to do la kan. HEHEHEHE...


So, tunggu hape lagik? Start your engines dan get yourself to these bloggers punye blogsites! LETS! Enjoy! Hehehe - jgn lupe komeng2 lah entry assignments diaorangs itiew; komen2 membina mampu beri kesan pada each bloggers... hehehe...

Juries? Apo lagik - LETS!!! Hehehehehe... U ols, the juries, ade sampai esok noon to complete your tasks as juries, memberi komeng2 vast (or the other way round... heheh) dan separuh lagi duty korang, juries2 yang adil lagik bijaksanas, (giving the evaluation marks itiew via email to me), mek expect not later dari Saturday noon nih, ok? Kapish? Good - then lets READ! Hehehehe...

Disclaimer

The supporters are recommended to make full use of the rights given to support any contestant that they choose by using the poling station in the Bloggers Idol 2005 (BI2005) official websites. Supporters are also encouraged to leave comments on each contestant blog, provided that the comment are made to the entry/ writing/ story/ narration/ anecdotes and not on each contestant personal and individual issue or concern. This instruction is also viable and extended to every contestant and ex-contestant of BI2005.

The decision made by jury/ juries should no be questioned, since the selection of juries has been agreed upon from the early stage. A petition should be sent in case of any dissatisfaction arises on the selection of jury/ juries, in particular the weekly jury, as and by the time the name of the jury is announced in the BI2005 official website early of every week (Monday)

The decision and the number of votes collected in the poling station at the end of voting day/ end week (Sunday 12pm) should not also be questioned. Contestants, voters, supporters and readers are advice to respect the poling station since it is the system agreed on from the inception of BI2005.

This notes act as a disclaimer and BI2005 official website shall not be liable for any damages or costs of any type arising out of or in any way connected with the use of the services of the contestant, voters, supporters, and readers BI2005.



Thank you...

PS: This entry akan diupdated kan from time to time jika dan bila perlu. Nak edit update apo? Err - tak der pa per. Just nak insert sikit kat link2 bloggers tu, and etc... nuthing much, nuthing fancy. Heehehehehe...

Voting starts tomorrow - Thank you





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Posted at 12:19:31 pm by Nurlea Laurielle Lai Lee Abdullah




1st day of puasa...


Yes u ols. Idea nih mek dapat tadik waktu bangun dari tidurans itiew. Mek tetiber had this thought nak buat ala² a walk down the memory lane gittiew (eh, bukan ke blog mek nih pun dah ala² memory lane dah? LOL!) So anyways... it's about 1st day of puasa/ berbuka mek dari tahun 2000 sampeilah ke present tensenya sekarang nih. Hiks! Lets!

Year: 2000

1st day of Ramadhan, I was in KL. Sempat lah bersahur dan berbuka in KL/ umah. Tapipun, berbuka kejaps jer sebab I remembered my pickup van for flight datang 10 minutes lepas berbuka. Sayu sangat waktu tu sebab kenyang pon idak - lapaq lagik ado la. Kenalah bawak bekal makan dalam crew shuttle bus dari Subang Airport to KLIA... sedey! Hiks! Tapi naik² je atas flight, melantak sungguh² nih mengalahkan penumpang... hikhikhik!

Year: 2001

2001 seingat² mek, mek bersahur in KL tapi by the time berbuka mek dah di negeri lain, kalau tak KBR (Kota Bharu), musti PEN (Penang) sebab mek ingat pasal MERIAH sangat bab makan waktu tu, cuma tak leh nak ingat was it Gurney Drive or was it Pasar Ramadhan Siti Khadijah... ahaks! Tapi yang pasti, ade sekali tu mek berbuka puasa di KBR, memang mencabar kesabaran mek. Ade ke patut ade sorang mak cik nih, refused to jual nasik dagang (or was it nasik ulam ntah? Either one la) kepada me and my leading stewardess who so happened to have her nails in red and me in my 3/4pants? Bole? Sentap sangat time tu - macam, tak der motif dan tema tau dia tanak jual kat kami. Yang she kept on beleter dalam slang KBR was "Tak leh juai - mung ade kuku merah. Haram, dosa. Mu pulok (tunjuk kat mek) pakai seluar macam perempuan..." something like that la kot. MOTIF!? Terus mek upset berbuka puasa dengan air jer - balik hotel dan ordered room service katanya ngan my leading yang terus removed her red nailpolish itiew. HIKS!

Year: 2002

1st day puasa mek, ermm... japs... owh yes. Bersahur dalam flight, berbuka di... di... was it Brisbane or Perth? Hmmm - apa² pun, totap di Australia! Waktu tu puasa somewhere end of the year kot... and mrasalah Australia tgh summer. NANGIS! Sah sah summer, siangnya panjang bebenor, kan? Seksanye! Hiks! Tapi tak per, tak terasa sangat sebab filled with activities nak buat ie shopping la sightseeing la and etc. And 2002 nih la the month mek banyak bersahur, berpuasa dan berbuka dalam flight or di negara² lain. Sukanye mek time itiew! Hiks!

Year: 2003

1st day puasa mek di KL, di rumah my auntie with Mak Tok around. Best sangat. Tapi mek tiba dirumah itiew like 1/2 late sebab mek baru balik flight. Iniii lah dia kan keje sebagai crew. Sedeh! Instead of askin' the send off transport to hantaq mek balik ke my apartment, mek suruh dia send mek ke umah my auntie (dedekat jugak ngan umah mek) - mrasalah berbuka dalam van itiew katanya, dan sampai jer di rumah auntie mek, NAH!!! THAT'S IT!

Year: 2004

Haaaa ini mek ingat clearly. Sahur DINCH. Puasa 1st day tu, mek ingat asik lah mek tiiiiiiiiiiiiiiiiiidur jer. Dan berbuka puasa dengan Volks, Ginger dan Mira di kediaman 301. Hiks, kan Volks? Siap pi pasar ramadhan depan umah Volks nih, beli segala bagai. Hehehe... Missed that!

Year: 2005

Sahur tadik at 2am... now dah 11.44am... alamatnya bersahur, berpuasa dan berbuka di rumah di Kedah (for the first time in 5 or 6 years nih!) hiks! Mek suka mek suke! Petang nih nak pi pasar ramadhan. Nak amik pixies.... mek suke mek suke!






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Posted at 11:50:45 am by Nurlea Laurielle Lai Lee Abdullah




Beautiful Recipes with Nurlea Laurielle - Thai Noodle Salad



Today's recipe: Thai Noodle Salad


This easy salad of crisp fresh vegetables and prawns, stirred into simple rice noodles, is accompanied by the sharp taste of chillies and lemon grass to make a cold dish full of hot flavours.

200g snow peas
1 yellow capsicum
200g rice noodles
8 spring onions
250g peeled cooked prawns

For the dressings:
2 stems lemon grass
2 red chillies
7.5cm piece fresh root ginger
A large handful of coriander leaves
2 limes
3 tablespoons sunflower oil
1 tablespoon sesame seed oil
2 tagblespoons soy sauce

1. Put a kettle of water on to boil. Top and tail the snow peas. Put into a saucepan, cover with boiling water, bring back to the boil, then reduce the heat and simmer for 3 minutes. Seed the capsicum and slice thinly.

2. Take the snow peas off the heat. Add the capsicum and noodles; leave to stand for 2 minutes, transfer to a colander, rinse and drain.

3. To make the dressing, peel away the outer layers of the lemon grass and slice the stems into chunks. Seed and slice the chillies. Peel and slice the ginger. Chop the coriander. Put them all into a food processor or blender.

4. Squeeze the limes and add their juice with the sunflower and sesame oils and the soy sauce. Blend just long enough to make a think, chunky dressing. Alternatively, chop or grind the dressing ingredients with a pestle and mortar.

5. Trim the spring onions. Cut diagonally into 1-cm pieces and put into a serving bowl. Add the prawns and the noodle mixture, pour in the dressing and toss well

6. Serve the salad accompanied by a bowl of prawn crackers. Serves 4 pax.

Nutrients per serving: kiljoules 2737, protein 21g, carbohydrate 71g (sugar 7g), fat 31g (saturated fat 4g), good source of vitamins B group, C and E.



Yezza u ols! Today's recipe nih selalu mek makan waktu dalam flight MAS dulu, ala² my favorite starter salad. And yes, I know, it is somewhat like a simple recipe, tapi sesuai lah dengan tema pertama segment ini, di hari pertama Bulan Ramadhan. Today salads/ starters.; esok² we'll move on to soup/ main dishes and etc... :) Banyak lagi resipi mek nak sharekan pada semua yang interested. From starters to soups to main dishes, to drinks, cookies, pastries and stuff - a lot more to come! And so, as for now, selamat mencuba the Thai Noodle Salad! Dan selamat berbuka puasa later! Hiks!

Source: Reader's Digest 30 Minute Cookbook






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Posted at 2:11:51 am by Nurlea Laurielle Lai Lee Abdullah



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